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Soy-Marinated Flank Steak with Soba Noodles

Soy-Marinated Flank Steak with Soba Noodles

Flank steak takes on savory Asian flavors with this quick steak marinade recipe. We like buckwheat soba noodles for their nutty flavor but any noodle, such as rice noodles or spaghetti, works well too.

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Grilled Flank Steak Salad with Ginger-Wasabi Dressing

Grilled Flank Steak Salad with Ginger-Wasabi Dressing

This quick, healthy dinner salad recipe is ready in 40 minutes thanks to preshredded carrots and coleslaw mix. If you have leftover quinoa, skip Step 1 and use 2 cups in the salad. If you want a bigger flavor kick in the dressing, up the wasabi powder to 1 tablespoon.

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Chipotle-Sesame Noodles with Steak

Chipotle-Sesame Noodles with Steak

Ramen noodles are tossed with a chipotle-soy sauce in this healthy sesame noodle recipe. Be sure to rinse the noodles until they’re cold, then give them a good shake in the colander until they’re well drained. Are you a spiralizing pro? Swap 5 cups of raw zucchini, carrot or other veggie “noodles” for the cooked pasta.

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Hibachi Steak Salad

Hibachi Steak Salad

Think of this as the Japanese steakhouse experience in salad form: the creamy dipping sauce for the steak is transformed to a salad dressing and with plenty of added vegetables.

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Vegetarian Sushi Grain Bowl

Vegetarian Sushi Grain Bowl

Skip the hassle of making sushi rolls at home and just go for this grain bowl. Start with a base of brown rice and add veggies, dressing and creamy avocado for a delicious and easy meal.

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Anthony Bourdain

Your body is not a temple, it's an amusement park. Enjoy the ride.

Anthony Bourdain,
Kitchen Confidential: Adventures in the Culinary Underbelly

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